Creamy Mushroom and Corn in Chicken Wings

This is another one of my chicken recipes, this is my own version, I hope you like this.

what you need...

2 tbsps.    butter
1 tsp.        garlic (chopped)
1/2 cup    onions (sliced)
500 g       chicken wings
1/2 cup    button mushrooms (sliced)
1 cup       cream of corn
2 tbsps.    all-purpose cream
                salt and pepper to taste

what to do...

1. Melt butter in a sauce pan over low heat. Saute garlic and onions until   caramelized.
2. Stir in chicken wings and cook until slightly brown in color.
3. Add in mushrooms, corn and all-purpose cream. Bring to simmer still   over low heat, and until chicken is fork tender.
4. Season with salt and pepper. Remove from heat.
5. Serve over pasta, mashed potatoes, or rice.

* makes 4 servings