
This is good for 20 servings. You will need the following:
1 whole turkey (15 to 18 pounds)
2 cups of rock salt
1 cup white wine (preferably dry)
2/3 cup melted butter
3 medium sized onions
3 stalks of celery
3-4 carrots (chopped)
some bay leaf
some frresh thyme
What to do:
Remove the...