Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Saturday, July 11, 2009

Published 5:45 PM by with 0 comment

Picky Eaters

Little children are picky eaters, here's something from Associated Content that could help mommies who have problems with their children when it comes to making them eat good foods:I didn't always like vegetables. Sure, I ate kid favorites like french fries and corn on the cob, and I even enjoyed green peas and baked beans. But boy, was I picky about the rest.I'd eat baked potatoes, but only if I...
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Friday, February 27, 2009

Published 1:00 AM by with 1 comment

Visayan Chicken Curry

My hubby is a Visayan (Cebuano) that is why he chose the cyber name Pastilan to represent him. "Pastilan" is a Cebuano expression that could mean anything from exasperation, to endearment, to empathy. I am not a visayan so I cannot really explain completely the deeper meaning of the term. Anyway, it...
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Thursday, November 6, 2008

Published 2:52 PM by with 4 comments

Strawberry Cheese Cake

What I will share to you now is my strawberry cheese cake recipe. Since it's my favorite I have my dearest cousin (a chef) to thank for this recipe because she had shared and demonstrated how it was done. Thank you so much Peej c: She now has a resto named "Arla" located at Maahas, Los Banos Laguna...
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Thursday, October 2, 2008

Published 8:56 AM by with 3 comments

Inihaw na Pusit (Grilled Squid)

Have you seen the movie Surf's Up? Do you remember the island food that Chicken Joe liked very much? Yes, it was grilled squid. I know that squid is not commonly grilled so here is a recipe for those who want to try this delicious way of cooking squid.You will need...1 klg squid1/2 cup brown sugar1/2...
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Sunday, August 24, 2008

Published 9:42 PM by with 0 comment

What's Your Favorite Seafood Recipe?

Like my husband, I love seafood that is why I always try to find ways to learn new seafood recipes every now and then. A couple of hours ago, while searching the net for a new seafood recipe, I stumbled upon www.GreatAmericanSeafoodCookOff.com, a site that showcases chefs and domestic, sustainable seafood...
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Friday, August 22, 2008

Published 7:22 PM by with 0 comment

Pork Sinigang (Pork Tamarind Soup)

One of my favorite dishes is Pork Sinigang. I am quiet good at cooking it. There are a thousand and one ways of making sinigang. Here, I will share to you my husband's way of doing it (which is slightly different from the way I do it).You will need...1 & 1/2 Kgs pork ribs, chopped1 medium onion, chopped10-15 pieces tamarind (may be substituted with 1 packet sinigang tamarind powdered mix)4-5 cups...
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Thursday, August 21, 2008

Published 4:18 AM by with 0 comment

Choco-Marble Loaf

Here's something good for dessert. I am sure you little ones will love this. This is Choco-Marble loaf.What you need...2 cups cake flour3 egg whites, stiffly beaten2 teaspoons baking powder1 ounce unsweetened chocolate, melted1 cup milk1/3 cup shortening1 cup sugar1 teaspoon vanilla1/4 teaspoon soda1/4...
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Saturday, August 16, 2008

Published 6:03 PM by with 2 comments

My Fried Rice

Here's my own way of making fried rice. Here are the ingredients that you must have:7 cups of cooked rice (not fresh out of the fire but already cold, left over rice from the last meal is best)3 eggs4 tbsp corn oil1 or 2 large Lapchang sausage (diced)2 pcs garlic (minced)soy saucesalt and pepper to tastesugarLets cook...Soft scramble the eggs in a wok in 2 tablespoons of corn oil. When done remove...
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Thursday, August 14, 2008

Published 4:40 PM by with 0 comment

Fish Paksiw (pickled fish)

Here's another recipe I want to share around . Another one of my husband's favorite dishes.What you need:1/2 kilo milk fish (or any kind of fish you desire)2 cloves garlic (crushed)2 pcs. medium onions (cut into rings)2-3 pcs chilis (as many as you like)1 pc ginger (julienne cut)1/4 cup vinegar1 tbsp.soy...
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Friday, August 8, 2008

Published 4:25 PM by with 2 comments

Cool Bananas

hi friends...i got this from a friend, thanx Kool Timec: after reading this great info i decided to eat bananas daily...i hope u too will after reading this...If you want a quick fix for flagging energy levels there's no better snack than a banana.Containing three natural sugars - sucrose, fructose...
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Monday, July 28, 2008

Published 1:41 AM by with 0 comment

Get Egg-centric

Get Egg-centricAre you sick of sunny side up? Bring some egg-citement to yourmorning with something new.4 colors of permanent marker1 or 2 eggs cheese( grated) cold cooked noodles or sproutsToastLets cook... Bring a small pot of cold water to a boil. When the water is bubbling, drop in the eggs with...
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Wednesday, July 23, 2008

Published 3:42 AM by with 0 comment

Crab and Asparagus Soup

Here’s another one of my favorite recipes that I would like to share around... it isCrab and Asparagus Soup 3 tbsp butter (or oil) 1 tbsp garlic (chopped) ½ cup onions (chopped) 2 pinch black or white ground pepper (optional) ½ cup crab meat 1 cup asparagus (sliced) ¼ cup red...
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Tuesday, July 1, 2008

Published 8:38 PM by with 0 comment

Pepperoni Lasagna Roll-Ups

I got this recipe from Jennifer Juday of Copperas Cove, TexasPREP: 25 min. BAKE: 25 min.3 lasagna noodles3/4 cup ricotta cheese1/2 teaspoon minced chives1/2 teaspoon dried oregano1/2 teaspoon dried basil24 slices pepperoni3 slices Swiss cheese, cut into thirds1 cup meatless spaghetti sauce1/4 cup shredded...
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Friday, June 13, 2008

Published 3:07 AM by with 0 comment

Simply Squash it

Here’s a simple recipe you might like for an appetizer or can be served with or for a main course meal. My mom says she got it from a Japanese friend. Simply yummyJ ¼ squash, sliced thinly (length wise, do not peel) 2 tbsp. oil Sauce: (mix in a sauce bowl) soy sauce ground pepper 1 pc. kalamansi (medium) ...
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Wednesday, May 28, 2008

Published 4:07 PM by with 0 comment

Honey Mustard Dip

Here’s something a lot of food lovers want to know. I got this recipe from a TV show. Mix together in a small bowl the following ingredients: Cream Honey Mustard Lemon *it all depends on how much you want to prep...
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Monday, May 19, 2008

Published 10:00 PM by with 4 comments

Diningding

My father is an Ilocano so we grew up with diningding. This Ilocano dish is, i believe, something that every Ilocano could not live without. So it is only natural for me to introduce this to my husband who is not an Ilocano. This dish is very nutritious because its ingredients are vegetables. Anyone can have diningding, all one needs to have is a pre-cooked fish, bagoong (not the one that is made...
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